GI Mithila Phool Makhana (Hand-Popped Lotus Seeds Grade A)
GI Tag Registered Mithila Foxnuts grown in natural freshwater wetlands. Hand-roasted and popped in traditional clay handi.
100% Genuine Source Authenticity
This batch is harvested by certified generational farmers, cleaned traditionally without chemical bleaching or adulteration, and stored in hygienic food-grade packaging.
Meet the Custodian Farmer Behind This Food
Mithila Makhana Farmers FPO
Kamala River Lotus Wetlands
Artisanal community harvesting lotus seeds in deep ponds of Darbhanga and popping them using clay ovens.
Frequently Discovered Together
GI-Tagged Mithila Makhana (Super Jumbo Popped Foxnuts)
Authentic GI-tagged super jumbo foxnuts from the wetlands of Mithilanchal.
GI-Tagged Bhagalpuri Katarni Chura (Fragrant Beaten Rice)
Intensely aromatic heritage beaten rice from the fertile banks of the Ganges in Bhagalpur.
Bihari Roasted Chana Sattu (Stone Ground)
The ancient Indian protein superfood made from wood-roasted desi chana.
GI-Certified Kashmiri Mongra Saffron (Grade A1+ Stigmas)
The finest Grade A1+ deep crimson saffron threads with intoxicating aroma from Pampore valleys.