All Regional Produce & Delicacies (39)
Explore pure, chemical-free regional foods sourced straight from their home states across India.
Ladakhi Raktsey Karpo White Kernel Dried Apricots
GI-tagged Himalayan sweet apricots.
Golden Sehore Sharbati Whole Wheat Atta
The Queen of Indian Wheat Flour.
Coorg Shade-Grown Arabica Roasted Artisan Coffee
Rich aroma with chocolate and nutty undertones.
100% Pure Ratnagiri Alphonso (Hapus) Mango Pulp
Zero added sugar pure Alphonso pulp.
Sun-Dried Amritsari Urad Dal Spicy Wadiyan
Authentic Punjabi heritage cooking chunks.
Darjeeling First Flush Champagne Black Tea
The Champagne of Teas.
GI Marayoor Solid Sugarcane Jaggery Balls
Dense mineral-rich mountain jaggery.
Tellicherry Garbled Extra Bold Black Pepper (TGEB Grade)
King of Indian spices from Malabar coast.
GI Lakadong High-Curcumin Organic Turmeric Powder (8.5%+ Curcumin)
World most potent therapeutic golden turmeric.
Crisp Kashmiri Mamra Giri Walnuts (Kagzi Shell)
Natural organic mountain walnuts.
Shahi Kashmiri Kahwa Tea with Saffron & Crushed Almonds
Warming royal Kashmiri beverage.
Grade A1+ GI Kashmiri Mongra Saffron (Pure Kesar Stigmas)
World highest crocin content crimson saffron.
Nagauri Sun-Dried Fragrant Kasuri Methi
The finest aromatic Kasuri Methi in India.
Desert Ker Sangri Panchkuta Royal Vegetable Mix
Traditional royal Marwari delicacy.
Royal Crimson Mathania Lal Mirch (Whole Sun-Dried)
Sun-dried desert heirloom chilli.
Banarasi Shahi Thandai Masala (11 Exotic Nuts & Spices)
Refreshing royal cooling beverage blend.
Muzaffarnagar Chemical-Free Desi Gur (Natural Jaggery Block)
Iron-rich pure golden sugarcane jaggery.
Traditional Sand-Roasted Desi Chana Sattu
The ancient high-protein Indian superfood.
GI Bhagalpuri Katarni Scented Chura (Flattened Beaten Rice)
Aromatic traditional breakfast delicacy.
GI Mithila Phool Makhana (Hand-Popped Lotus Seeds Grade A)
Crisp, high-calcium, superfood lotus seeds.
Himalayan Multi-Flora Raw Forest Honey
100% Pure raw apiary honey.
Kumaon Mandua (Finger Millet / Black Ragi) Stone Ground Flour
Unpolished watermill stone-ground flour.
Pahadi Pisyu Garlic & Himalayan Herb Rock Salt (Pahadi Loon)
Traditional stone-ground artisanal table salt seasoning.
Himalayan Gahat Dal / Kulthi (Horsegram)
Traditional Garhwali winter staple.
Sundarbans Mangrove Forest Raw Wild Honey
Unpasteurized raw wild tidal forest honey.
Malabar Tellicherry Extra Bold Black Pepper (TGSEB Grade)
The King of Spices: Jumbo vine-ripened peppercorns with intense piperine and woodsy aroma.
Meghalaya High-Curcumin Lakadong Turmeric (8% Natural Curcumin)
The worlds highest curcumin golden turmeric from the organic hills of Jaintia, Meghalaya.
GI-Certified Kashmiri Mongra Saffron (Grade A1+ Stigmas)
The finest Grade A1+ deep crimson saffron threads with intoxicating aroma from Pampore valleys.
Desert Royal Ker Sangri Panchkuta Sun-Dried Mix
The crown jewel of Rajasthani royal heritage cuisine harvested from wild desert trees.
Royal Mathania Stemless Red Chilli Powder (Hand Pounded)
The authentic royal crimson chilli of Marwar with rich color and aromatic warmth.
Pratapgarh Organic Sweet & Spicy Sun-Dried Amla Candy
Digestive immunity booster rich in natural Vitamin C.
Traditional Muzaffarnagar Pure Desi Gud (Unrefined Sugarcane Jaggery)
Pure chemical-free unrefined cane jaggery with deep caramel sweetness and natural minerals.
Bihari Roasted Chana Sattu (Stone Ground)
The ancient Indian protein superfood made from wood-roasted desi chana.
GI-Tagged Bhagalpuri Katarni Chura (Fragrant Beaten Rice)
Intensely aromatic heritage beaten rice from the fertile banks of the Ganges in Bhagalpur.
GI-Tagged Mithila Makhana (Super Jumbo Popped Foxnuts)
Authentic GI-tagged super jumbo foxnuts from the wetlands of Mithilanchal.
Pahadi Pisyu Noon (Himalayan Garlic & Herb Rock Salt)
Traditional stone-ground Himalayan herbal rock salt bursting with wild mountain garlic and herbs.
Organic Pahadi Mandua Atta (Finger Millet Flour)
Pahadi black finger millet cold-stone ground for maximum natural dietary fiber and calcium.
Himalayan Gahat Dal (Horse Gram)
Ayurvedic super-pulse from Uttarakhand mountains with deep earthy warmth.
Uttarakhand High-Altitude Organic Bhat Ki Dal (Black Soy)
100% Heirloom pulse rich in plant iron and dark anthocyanin antioxidants.